Tag: Seafood

From the Sea to the Plate: Rujak Batu-Batu, a Unique Cu...

Rujak batu-batu, a specialty of Tanjung Benoa, Bali, is a unique dish made with ...

Delving into the Uniqueness of Sate Languan: A Bali Cul...

Sate Languan is a traditional Balinese dish made from skipjack tuna meat seasone...

Savoring Balinese-Style Grilled Tuna Jaw: An Irresistib...

Balinese-style grilled tuna jaw is an authentic dish that combines traditional s...